Bhadrapada Ghee | 500ml

Made only during the sacred Bhadrapada season, this limited-batch Bilona Ghee celebrates Ayurveda's timeless philosophy of living in harmony with nature's rhythms.

Prepared from the milk of healthy indigenous cows using the traditional Bilona method, each batch is slowly churned from cultured curd and gently simmered to create a rich golden ghee with a naturally aromatic flavour.

Inspired by the seasonal traditions of Bhadrapada (August–September), this ghee reflects a heritage of mindful preparation, patience, and craftsmanship passed down through generations.

Why You'll Love It

• Limited seasonal pre-order batch.

• Traditionally prepared using the Bilona method.

• Made from cultured curd, not direct cream.

• Rich golden colour and authentic aroma.

• Crafted with care using time-honoured methods.

• Ideal for everyday cooking, drizzling, or enjoying with warm meals.

Why is Bhadrapada Ghee valued?

From an Ayurvedic perspective, traditionally prepared Bhadrapada Ghee is believed to:

●       Support weakened digestion after the monsoon.

●       Nourish all seven body tissues (Sapta Dhatus).

●       Help pacify aggravated Pitta during the seasonal transition.

●       Promote strength, vitality, and immunity.

●       Act as an excellent carrier (Yogavahi) for herbs and medicines.

●       Support brain function, memory, skin health, and overall rejuvenation.

Unlike ordinary cooking fats, Ayurvedic ghee is considered a Rasayana—a rejuvenating food that nourishes the body from within when consumed in the proper quantity.

Ingredients

100% Indian Gir Cow Bilona Ghee.

How to Use

Use as part of a balanced diet for cooking, drizzling over warm food, or adding to traditional recipes.

Limited Seasonal Availability – Available on Pre-Order Only.